Print

Lavender Simple Syrup

an infused simple syrup perfect for adding to lemonade, mixed drinks, seltzer, coffee, baked goods and more.

Course Dessert, Drinks
Keyword cocktail mixer, flavor syrup, lavender, lavender syrup, simple syrup

Ingredients

  • 2 tbsp dried lavender
  • 1 cup filtered water
  • 1/2 cup raw sugar organic, if possible

Instructions

  1. In a small sauce pan, bring all ingredients to a small boil.

  2. Simmer on low for 10 minutes, then remove sauce pan from heat and allow the lavender to steep for 1 hour.

  3. Strain the syrup through a fine mesh strainer into a container of choice.

  4. Store in the fridge for up to 10 days.